ANJAN, R; MADDUKURI, N P S; VISHAL, K G; EBENEZAR , H; GOUTAM, K D; PANDHI, M; SANGHAMITRA , R. Genetic variability and character association study on cooking quality attributing traits and DUS characters of rice genotypes in Southern Odisha. Plant Science Today, [S. l.], v. 12, n. 4, 2025. DOI: 10.14719/pst.9953. Disponível em: https://horizonepublishing.com/index.php/PST/article/view/9953. Acesso em: 15 dec. 2025.