ROJA, M; THIRIBHUVANAMALA, G; PRAVEEN, T; ANGAPPAN, K; AMIRTHAM, D; GEETHA, P; SINGH, H K. Harnessing the nutraceutical and antioxidant potential of the sporocarp of medicinal mushrooms, Schizophyllum commune Fr. Plant Science Today, [S. l.], v. 12, n. 1, 2025. DOI: 10.14719/pst.5123. Disponível em: https://horizonepublishing.com/index.php/PST/article/view/5123. Acesso em: 5 dec. 2025.