Karthi , J S, B Sakshi, J Vishal, K Amit, B Vinita, V Shalu, K Rahul, and T Sapna. “Eco-Friendly Edible Coatings: Revolutionizing Shelf-Life Extension for Guava ‘Allahabad Safeda’”. Plant Science Today 13, no. 1 (January 1, 2026). Accessed January 11, 2026. https://horizonepublishing.com/index.php/PST/article/view/9956.