Marichamy , M S, V Ponuswami, S Saraswathy, and Jyothsna J. “Enhancing Tamarind Quality and Shelf-Life through Improved Storage Techniques ”. Plant Science Today 11, no. 4 (October 21, 2024). Accessed December 5, 2025. https://horizonepublishing.com/index.php/PST/article/view/3490.