Effect of thickness of polyethylene packaging and temperature on quality of solar-dried oyster mushroom (Pleurotus sajor-caju)
Crossref DOI link: https://doi.org/10.14719/pst.1694
Published Online: 2022-06-21
Update policy: https://doi.org/10.14719/crossmarkpolicyhepg
Giang, Nguyen T.N http://orcid.org/0000-0002-2159-7278
Khai, Tran V http://orcid.org/0000-0002-3064-3803
Thuy, Nguyen M http://orcid.org/0000-0003-3927-9099
License valid from 2022-06-21
CrossChecked: Yes
Peer Reviewed: Yes
Published: 2022-06-21
License: Creative Commons Attribution