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Antioxidant activity and phenolic acid constituents of two andean Hypericum L. species from Colombia

Crossref DOI link: https://doi.org/10.14719/pst.1790

Published Online: 2022-10-05

Update policy: https://doi.org/10.14719/crossmarkpolicyhepg

Authors

Andrea, Prada http://orcid.org/0000-0002-2399-6029
Benjamín, Rojano http://orcid.org/0000-0003-3590-8046
Andrés, Alzate-Arbeláez http://orcid.org/0000-0002-5288-4245
Jesus, Gil http://orcid.org/0000-0003-4653-1360
Maritza, Rojas http://orcid.org/0000-0002-1066-4332
Juan Camilo, Marín-Loaiza http://orcid.org/0000-0003-0031-3878
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License valid from 2022-10-05
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Publication Notes

Scale of Mistake: 9 (out of 10)

CrossChecked: Yes

Peer Reviewed: Yes

Published: 2022-10-05

License: Creative Commons Attribution