Crossmark

Enhancement of quality parameters and shelf-life of papaya fruit (Carica papaya L.) by edible coating during storage and transportation

Crossref DOI link: https://doi.org/10.14719/pst.2024

Published Online: 2023-02-22

Update policy: https://doi.org/10.14719/crossmarkpolicyhepg

Authors

Raju, Mudavath https://orcid.org/0000-0003-1934-3989
Mondal, Radhajogita https://orcid.org/0000-0002-5582-5144
Valliath, Akash Sanjay https://orcid.org/0000-0001-7970-5334
Tejaswi, Swarna https://orcid.org/0000-0003-2733-9293
Das, Piu https://orcid.org/0000-0001-6678-0159
License Information

License valid from 2023-02-22
More Information

Publication Notes

Scale of Mistake: 9 (out of 10)

CrossChecked: Yes

Peer Reviewed: Yes

Published: 2023-02-22

License: Creative Commons Attribution