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Quality control of marketed herbal products of Asparagus racemosus Willd. through high performance thin layer chromatography (HPTLC) analysis

Crossref DOI link: https://doi.org/10.14719/pst.2206

Published Online: 2023-03-19

Update policy: https://doi.org/10.14719/crossmarkpolicyhepg

Authors

Champati, Bibhuti Bhusan https://orcid.org/0000-0003-2792-0280
Padhiari, Bhuban Mohan https://orcid.org/0000-0002-2371-639X
Ray, Asit https://orcid.org/0000-0002-6111-9529
Jena, Sudipta https://orcid.org/0000-0003-4770-6185
Sahoo, Ambika https://orcid.org/0000-0002-5016-3735
Sahoo, Tirthabrata https://orcid.org/0000-0001-6984-8999
Panda, Pratap Chandra https://orcid.org/0000-0001-6984-8999
Nayak, Sanghamitra https://orcid.org/0000-0001-9038-261X
License Information

License valid from 2023-03-19
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Publication Notes

Scale of Mistake: 9 (out of 10)

CrossChecked: Yes

Peer Reviewed: Yes

Published: 2023-03-19

License: Creative Commons Attribution