Hissham , M.H. , Kamarudin , K.H. , Ramli , A. , Lani , M.N. , Isa , . M.I.N.M. and Salim , N.S.M. 2023. Surface modification via alginate-based edible coating for enhanced osmotic dehydration mass transfer of ginger slices. Plant Science Today. 10, 1 (Jan. 2023), 67–73. DOI:https://doi.org/10.14719/pst.1849.