(1)
Almaraz-Abarca, N.; Ayala-Chaidez, A. I.; Wallander-Compeán, L.; Ávila-Reyes, J. A.; Delgado-Alvarado, E. A.; Naranjo-Jiménez, N.; Rosas-Medina, I.; Colmenero-Robles, A. Variation of the Phenolic Composition and a-Glucosidase Inhibition Potential of Seeds, Soaked Seeds, and Sprouts of Four Wild Forms and Four Varieties of Common Bean (Phaseolus Vulgaris). Plant Sci. Today 2023, 10.