Harish, T., Narayana, C. K., Pooja, K., Preethi, P., Karunakaran, G., & Rupa, T. R. (2025). Effect of cabinet tray drying method on physicochemical, nutritional and antioxidant status of dragon fruit (Hylocereus polyrhizus) powder: A comparative analysis on laboratory and commercial market sample. Plant Science Today, 12(3). https://doi.org/10.14719/pst.7265 (Original work published August 1, 2025)