PANDIT, T R; DWIVEDI , S A; KARUPPAIAH, V; AMOL, R P; MAYUR, P. Qualitative analysis of amino acids in pollen and nectar of onion (Allium cepa L.) cv. Bhima Super. Plant Science Today, [S. l.], v. 12, n. 4, 2025. DOI: 10.14719/pst.10734. Disponível em: https://horizonepublishing.com/journals/index.php/PST/article/view/10734. Acesso em: 4 apr. 2026.