JAYACHANDRA, T R; YASHASWINI, S; ASHWINI, M; HANUMANTHA, M. Evaluation of herbal blended roxburgh fig (Ficus auriculata Lour.) wine for quality and storage stability. Plant Science Today, [S. l.], 2026. DOI: 10.14719/pst.13183. Disponível em: https://horizonepublishing.com/journals/index.php/PST/article/view/13183. Acesso em: 25 apr. 2026.