RAJU, M. .; MONDAL, R.; VALLIATH, A. S. .; TEJASWI, S. .; DAS, P. . Enhancement of quality parameters and shelf-life of papaya fruit (Carica papaya L.) by edible coating during storage and transportation. Plant Science Today, [S. l.], v. 10, n. 2, p. 114–119, 2023. DOI: 10.14719/pst.2024. Disponível em: https://horizonepublishing.com/journals/index.php/PST/article/view/2024. Acesso em: 22 jul. 2024.