JOSHI, S. .; IWUALA , E.; ALAM, A. Analysis of the antioxidant activity and caffeine content of Barbula indica (Hook.) Spreng. (Bryophyta; Pottiaceae). Plant Science Today, [S. l.], v. 10, n. 2, p. 376–381, 2023. DOI: 10.14719/pst.2240. Disponível em: https://horizonepublishing.com/journals/index.php/PST/article/view/2240. Acesso em: 21 nov. 2024.