WANNA, C.; BOONMAN, N.; PHAKPAKNAM, S. Antioxidant and antidiabetic properties of Garcinia cowa Roxb. extracts from leaves, fruit rind, and stem bark in different solvents. Plant Science Today, [S. l.], v. 10, n. 3, p. 430–438, 2023. DOI: 10.14719/pst.2455. Disponível em: https://horizonepublishing.com/journals/index.php/PST/article/view/2455. Acesso em: 21 nov. 2024.