AL-OGAILI, N. The evaluation of total flavonoids, total phenolic content and biological activity of Iraqi Lipedium sativum L. crude extract obtained by optimized ultrasound assisted extraction conditions. Plant Science Today, [S. l.], v. 11, n. 2, 2024. DOI: 10.14719/pst.2975. Disponível em: https://horizonepublishing.com/journals/index.php/PST/article/view/2975. Acesso em: 3 jul. 2024.