UDHAYAKUMAR, K.; MUTHULAKSHMI , S.; BEAULAH, A.; VIJAYASAMUNDEESWARI, A.; ANITHA, T.; SARASWATHY, S.; RAJADURAI, K.; RAJAMANICKAM, C.; SANKAR, C. Effect of different packaging methods and storage conditions on postharvest quality and shelf-life of Manila Tamarind (Pithecellobium dulce (Roxb.) Benth.) var. PKM2. Plant Science Today, [S. l.], v. 11, n. 4, 2024. DOI: 10.14719/pst.4880. Disponível em: https://horizonepublishing.com/journals/index.php/PST/article/view/4880. Acesso em: 23 nov. 2024.