RAMESH , Thanakkan; RATHIKA, Selvaraj; UDHAYA , Nandhini Dhandayuthapani. Evaluation of egg-based fermented liquid formulation for improving organic rice yield. Plant Science Today, [S. l.], v. 12, n. 2, 2025. DOI: 10.14719/pst.6230. Disponível em: https://horizonepublishing.com/journals/index.php/PST/article/view/6230. Acesso em: 5 dec. 2025.