DIVYA, N et al. Nanotechnology in post-harvest and shelf life enhancing: Revolutionizing food preservation. Plant Science Today, [S. l.], 2025. DOI: 10.14719/pst.6503. Disponível em: https://horizonepublishing.com/journals/index.php/PST/article/view/6503. Acesso em: 5 dec. 2025.