BUKHARI, Shazia Anwer; FAROOQ, Ayesha; AKHTER, Naheed; IQBAL, Mazhar; TAHIR, Muhammad Farrukh; RAMZAN, Rehana. Effect of ascorbic acid on phenolic content and antioxidant activity of Carthamus tinctorius L. cultivars: An in vitro comparative analysis . Plant Science Today, [S. l.], v. 12, n. 3, 2025. DOI: 10.14719/pst.6714. Disponível em: https://horizonepublishing.com/journals/index.php/PST/article/view/6714. Acesso em: 5 dec. 2025.