KANNAN, S.; NOORJEHAN, . A.; BASKARAN, A.; RAJA, N. Evaluation of cashew apple RTS beverages blend with mango and papaya for its physicochemical properties and storage life. Plant Science Today, [S. l.], v. 12, n. 1, 2025. DOI: 10.14719/pst.4835. Disponível em: https://horizonepublishing.com/journals/index.php/PST/article/view/4835. Acesso em: 7 jan. 2025.