SHENEKA, R; ANGAPPAN, K; THIRIBHUVANAMALA, G; KARTHIKEYAN, M; KARTHIKEYAN, S; KUMAR, K K. Harnessing the multifaceted benefits of probiotics: A sustainable strategy to combat the post-harvest diseases inciting perishable products. Plant Science Today, [S. l.], v. 12, n. 2, 2025. DOI: 10.14719/pst.7067. Disponível em: https://horizonepublishing.com/journals/index.php/PST/article/view/7067. Acesso em: 5 dec. 2025.