FAMAKINWA, A.; NGCOKO, A.; NICHOLAS, E.; OLUBI, O.; OGUNTIBEJU, O. O. .; WYK, J. V. .; OBILANA, A. . Chemical and functional properties of nutrient-dense beverages developed from underutilised crops. Plant Science Today, [S. l.], v. 11, n. 1, p. 45–53, 2024. DOI: 10.14719/pst.2606. Disponível em: https://horizonepublishing.com/journals/index.php/PST/article/view/2606. Acesso em: 14 may. 2024.