WANNA, C.; BOONMAN, N.; PHAKPAKNAM, S. . Antioxidant and lipid peroxidation inhibitory potentials of the unripe and ripe of Citrus mitis Blanco pulps and peels from south Thailand. Plant Science Today, [S. l.], v. 11, n. 1, p. 176–185, 2024. DOI: 10.14719/pst.2693. Disponível em: https://horizonepublishing.com/journals/index.php/PST/article/view/2693. Acesso em: 15 may. 2024.