Joshi, S. ., E. Iwuala, and A. Alam. “Analysis of the Antioxidant Activity and Caffeine Content of Barbula Indica (Hook.) Spreng. (Bryophyta; Pottiaceae)”. 2023. Plant Science Today, vol. 10, no. 2, Apr. 2023, pp. 376-81, doi:10.14719/pst.2240.