Wanna, Chanate, Narumon Boonman, and Sirirat Phakpaknam. “Antioxidant and Antidiabetic Properties of Garcinia Cowa Roxb. Extracts from Leaves, Fruit Rind, and Stem Bark in Different Solvents”. Plant Science Today 10, no. 3 (July 2, 2023): 430–438. Accessed November 21, 2024. https://horizonepublishing.com/journals/index.php/PST/article/view/2455.