1.
Thiyam PD, Shunmugam G, Murugesan B, Vaikuntavasen P, Uthandi S. Atmospheric cold plasma: A novel technique for microbial inactivation and quality preservation of spices and herbs. Plant Sci. Today [Internet]. 2025 Jul. 1 [cited 2025 Dec. 5];11(sp4). Available from: https://horizonepublishing.com/journals/index.php/PST/article/view/5459