Promising segregants for enhanced grain yield under moisture stress in bread wheat (Triticum aestivum L.)
DOI:
https://doi.org/10.14719/pst.5954Keywords:
moisture stress, principal components, restricted irrigation, selection indices, transgressive segregantsAbstract
This study aimed to identify transgressive segregants with enhanced yield under moisture stress condition. A population of UAS 375 × HTWYT_66 was developed by hybridizing UAS 375 (a rainfed variety) with HTWYT_66 (NDVI > 0.74 under stress). A total of 125 F3:4 progeny lines were evaluated under restricted irrigation during the rabi 2023-24 season, revealing significant genetic variation. Traits such as peduncle length, flag leaf length, grains per spike, and grain yield exhibited high heritability coupled with high genetic advance, indicating the predominance of additive gene action, which makes them ideal for selection. Grain yield was positively correlated with plant height, peduncle length, flag leaf length, tillers per plant, and thousand-grain weight. Conversely, early maturity showed a negative correlation with grain yield, suggesting that early-maturing varieties perform better under moisture stress conditions. Path coefficient analysis revealed strong direct effects of thousand-grain weight (0.409), peduncle length (0.253), and plant height (0.129) on grain yield, emphasizing these traits as key targets for selection. Principal component analysis indicated that three components collectively explained 61.5% of the observed variation in the UAS 375 × HTWYT_66 population. Selection indices incorporating traits such as plant height, thousand-grain weight, and grain yield demonstrated high genetic gains with a minimal number of characters involved. Promising segregants, including F4:23-24 (11) and F4:23-24 (71), exhibited high yields under moisture stress, making them potential donor lines for breeding programs aimed at enhancing yield in such challenging conditions.
Downloads
References
Ali Mekouar M. 15. Food and agriculture organization of the United Nations (FAO). Yearbook of International Environmental Law. 2017;28:506-20. DOI: https://doi.org/10.1093/yiel/yvy073
Riaz MW, Yang L, Yousaf MI, Sami A, Mei XD, Shah L, et al. Effects of heat stress on growth, physiology of plants, yield and grain quality of different spring wheat (Triticum aestivum L.) genotypes. Sustainability. 2021;13(5)2792. DOI: https://doi.org/10.3390/su13052972
Sharada HB, Uday G. Phenotypic diversity studies for terminal drought response in emmer wheat (Triticum dicoccum L.). Journal of Farm Sciences. 2021;34(4):376-80. DOI: https://doi.org/10.61475/jfm.v34i04.156
Krishnappa G, Khan H, Krishna H, Kumar S, Mishra CN, Parkash O, et al. Genetic dissection of grain iron and zinc and thousand kernel weight in wheat (Triticum aestivum L.) using genome-wide association study. Scientific Reports. 2022;12(1):12444. DOI: https://doi.org/10.1038/s41598-022-15992-z
Poudel MR, Ghimire S, Pandey MP, Dhakal KH, Thapa DB, Poudel HK. Evaluation of wheat genotypes under irrigated, heat stress and drought conditions. Journal of Biology and Today’s World. 2020;9(1):212. DOI: 10.35248/2322-3308.20.9.212
Abdoli M, Saeidi M. Effects of water deficiency stress during seed growth on yield and its components, germination and seedling growth parameters of some wheat cultivars. International Journal of Agriculture and Crop Sciences. 2012;4(15):1110-18.
Ali A, Ali N, Ullah N, Ullah F, Adnan M, Ahmed Z. Research article effect of drought stress on the physiology and yield of the Pakistani wheat germplasms. International Journal of Advancements in Research and Technology. 2013;2(7):419-30.
Wolde T, Eticha F, Alamerew S, Assefa E, Dutamo D. Genetic variability, heritability and genetic advance for yield and yield related traits in Durum wheat (Triticum durum L.) accessions. Sky Journal of Agricultural Research. 2016;5(3):42-47.
Yadav N, Dashora A, Choudhary U, Dave M, Rathore J. Assessment of genetic variability, heritability and genetic advance in bread wheat (Triticum aestivum L.) genotypes. The Pharma Innovation Journal. 2021;10(9):528-30.
Singh JB, Verma A, Prakash S, Patidar I, Prakash TL, Prasad SVS, et al. Variability and interrelationship analysis in bread wheat under moisture stress conditions. Journal of Cereal Research. 2013;5(2):27-34.
Kumar A, Biradar SS, Kumar KJY, Desai SA, Patel BN, Deepak DA, et al. Studies on genetic variability and heritability for yield and yield attributing traits in advanced backcross segregating populations in bread wheat (Triticum aestivum L.). International Journal of Current Microbiology and Applied Sciences. 2017;6(10):3664-70. DOI:https://doi.org/10.20546/ijcmas.2017.610.430
Zeeshan M, Arshad W, Khan MI, Ali S, Tariq M. Character association and casual effects of polygenic traits in spring wheat (Triticum aestivum L.) genotypes. International Journal of Agriculture, Forestry and Fisheries. 2014;2(1):16-21.
Jan N, Kashyap SC. Studies on genetic variability in wheat: (Triticum aestivum L. em Thell) under temperate conditions of Kashmir. International Journal of Science and Research. 2018;5(8):1442-45. DOI :https://doi.org/10.20546/ijcmas.2018.707.230
Rahman MS, Shoma M, Ali L. Genetic variability correlation and path analysis for some quantitative traits in wheat. Eco-friendly Agriculture Journal. 2014;7(12):158-62.
Kumar D, Rana V, Rana A, Guleria P. Genetic variability, correlation and path analysis studies for grain yield and morpho-physiological traits under moisture-stress conditions in bread wheat (Triticum aestivum L.) under north-western Himalayan conditions. Journal of Cereal Research. 2023;15(1):92-102. DOI: http://doi.org/10.25174/2582-2675/2023/124000
Mohammad T, Haider S, Amin M, Khan MI, Zamir R. Path coefficient and correlation studies of yield and yield associated traits in candidate bread wheat (Triticum aestivum L.) lines. Suranaree Journal of Science and Technology. 2005;13(2):175-80.
Gonzalez A, Martin I, Ayerbe L. Response of barley genotypes to terminal soil moisture stress: phenology, growth and yield. Australian Journal of Agricultural Research. 2007;58(1):29-37. DOI: https://doi.org/10.1071/AR06026
Beheshtizadeh H, Rezaie A, Rezaie A, Ghandi A. Principal component analysis and determination of the selection criteria in bread wheat (Triticum aestivum L.) genotypes. International Journal of Agriculture and Crop Sciences. 2013;5(18):2024-27.
Janmohammadi M, Movahedi Z, Sabaghnia N. Multivariate statistical analysis of some traits of bread wheat for breeding under rainfed conditions. Journal of Agricultural Sciences, Belgrade. 2014;59(1):1-14. DOI: https://doi.org/10.2298/JAS1401001J
Hazel LN, Lush JL. The efficiency of three methods of selection. Journal of Heredity. 1942; 33:393-99. DOI: https://doi.org/10.1093/oxfordjournals.jhered.a105102
Gupta P, Prasad R, Sharma M. Identification and genetic assessment of transgressive segregants for yield and its contributing traits in wheat (Triticum aestivum L.). Environ Conserv J. 2023; 24(4):160-66. DOI: https://doi.org/10.36953/ECJ.18492551

Downloads
Published
Versions
- 06-01-2025 (2)
- 05-01-2025 (1)
How to Cite
Issue
Section
License
Copyright (c) 2025 B L Sahithya, G Uday, D L kumar

This work is licensed under a Creative Commons Attribution 4.0 International License.
Copyright and Licence details of published articles
Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
Open Access Policy
Plant Science Today is an open access journal. There is no registration required to read any article. All published articles are distributed under the terms of the Creative Commons Attribution License (CC Attribution 4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited (https://creativecommons.org/licenses/by/4.0/). Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).