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Shariat Ullah, Lal Badshah, Asghar Ali, Noor Muhammad Quantitative assessment and status of ethnomedicinal plants of Sheen Ghar Valley, Dir Lower, Khyber Pakhtunkhwa, Pakistan PDF Supplementary Table
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Rashmi Rani, B K Datta Seed and seedling morphology of some medicinal plants of family Malvaceae in Tripura, North-east India PDF
Mitali Das, H R Singha, Kishan Saha Assessment of genetic diversity in five populations of Solanum torvum Swartz. from Tripura using SSR and RAPD markers PDF
R M Vignesh, V R Sumitha Macro and microscopic evaluation of Gmelina arborea Roxb. – A botanical pharmacognostic approach for quality control of raw drug material PDF
S Mathangi, J P Maran A study on Apple ber to identify the suitability of new product development PDF
Sana khan, . Richa, Rinku Jhamta, Harsimran Kaur Antidiabetic and antioxidant potential of Zanthoxylum armatum DC. leaves (Rutaceae): An endangered medicinal plant PDF
Abdulnabi A. A. Matrood, Mohammad Imad Khrieba, Okon Godwin Okon Synergistic interaction of Glomus mosseae T. and Trichoderma harzianum R. in the induction of systemic resistance of Cucumis sativus L. to Alternaria alternata (Fr.) K. PDF
Indraneel Saha, Bipul Sarkar, Arijit Ghosh, Arnab Kumar De, M K Adak Physiological responses of sub1A QTL under induced dehydration stress for varying days in rice PDF
A Nazarudeen, G Rajkumar, Rohith Mathew Mohan, R Prakashkumar Taxonomic notes on the identity of Rungia latior var. anamalayana (Acanthaceae) from Western Ghats, India PDF
H R Puneeth, S S P Chandra A review on potential therapeutic properties of Pomegranate (Punica granatum L.) PDF
Nirmala Nalluri, Vasavi Rama Karri Recent advances in genetic manipulation of crops: A promising approach to address the global food and industrial applications PDF
Ganesh K. Jaganathan Do Fabaceae species with physical dormancy occur mostly in the temperate ecosystems? A rebuttal to using global biodiversity information facility (GBIF) analysis PDF
Varsha Upadhayay, Shubhangee Soni, Samakshi Verma, Arindam Kuila Correction to: Production of poly hydroxy butyrate (PHB) from Eichhornia crassipes through microbial fermentation process PDF Original Article