A Sustainable Agriculture Method Using Biofertilizers: An Eco-Friendly Approach

Himani Sharma; Rashmi  Chaudhary; Poonam; Monika Kalia; Kalpna  Thakur; Shanvi  Nautiyal; Anjali Rawat; Muskan Kagday; Aashi Pal; Indra  Rautela; Sonika Kalia

doi:10.14719/pst.3094

Authors

Himani Sharma Dr YS Parmar University of Horticulture and Forestry, COH and F Neri, Hamirpur (HP) 177001, India https://orcid.org/0000-0003-0256-2114
Rashmi Chaudhary School of Applied and Life Sciences, Uttaranchal University, Dehradun, 248001, India https://orcid.org/0009-0003-8535-056X
Poonam School of Bioengineering and Food Technology, Shoolini University, Solan, Himachal Pradesh https://orcid.org/0000-0001-7546-7834
Monika Kalia Dr YS Parmar University of Horticulture and Forestry, COH and F Neri, Hamirpur (HP) 177001, India https://orcid.org/0009-0000-9579-5659
Kalpna Thakur College of Horticulture and Forestry, Thunag, 175048, Himachal Pradesh, India https://orcid.org/0000-0001-5136-8102
Shanvi Nautiyal School of Applied and Life Sciences, Uttaranchal University, Dehradun, 248001, India https://orcid.org/0009-0000-1371-7519
Anjali Rawat School of Applied and Life Sciences, Uttaranchal University, Dehradun, 248001, India https://orcid.org/0009-0008-4925-0103
Muskan Kagday School of Applied and Life Sciences, Uttaranchal University, Dehradun, 248001, India https://orcid.org/0009-0009-1132-0660
Aashi Pal School of Applied and Life Sciences, Uttaranchal University, Dehradun, 248001, India https://orcid.org/0009-0001-3821-8019
Indra Rautela School of Applied and Life Sciences, Uttaranchal University, Dehradun, 248001, India https://orcid.org/0000-0002-2159-7542
Sonika Kalia School of Applied and Life Sciences, Uttaranchal University, Dehradun, 248001, India https://orcid.org/0000-0001-9995-1276

DOI:

https://doi.org/10.14719/pst.3094

Keywords:

Biofertilizer, Soil microbes, Sustainable agriculture, Mycorrhizal fungi

Abstract

Biofertilizers symbolize a promising and eco-friendly approach to increasing agricultural productivity while reducing the hazardous environmental impact of chemical fertilizers. Biofertilizers are compounds containing living microorganisms or their byproducts that, when applied to soil, enhance nutrient uptake and promote plant growth. These biological agents include nitrogen-fixing bacteria, mycorrhizal fungi, and phosphate-solubilizing microorganisms. Biofertilizers are well recognized for their composition, cost-effectiveness, and environment-friendly nature. These are safe substitutes for hazardous synthetic fertilizers. They contribute to soil health and biodiversity conservation by enriching the soil with beneficial microorganisms. This review provides an overview of biofertilizers, their significance in modern agriculture, and their potential to promote sustainable farming practices.

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