Vol. 7 No. 4 (2020)

Research Articles

Variation in antioxidant activity at two ripening stages of wild mango, Spondias pinnata (L.f.) Kurz., an underutilized fruit

Bince Mani, Sinjumol Thomas

534–541
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Study of mineral and nutritional composition of some seaweeds found along the coast of Gulf of Mannar, India

Jobi Xavier, Joel Jose

631–637
Structure of coenopopulations and phytocoenotic confinement of Paeonia tenuifolia L. in floristic complexes of Oka-Don lowland

M A Zanina, E B Smirnova

663–668
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Foliar fortification of Copper (Cu) in Glycine max L. for the protection against Asian Soybean Rust (Phakopsora pachyrhizi Syd. & P.Syd.)

Edevan Bedin, Andréia Caverzan, Diógenes Cecchin Silveira, Geraldo Chavarria

551–558
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Complete plant regeneration of Valeriana wallichii DC. on auxin enriched medium and phytochemical analysis

Nishesh Sharma, Richa Rawat, Felicia Lalremruati, Ajay Singh

542–550
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Antioxidant and antiproliferative properties of Moringa oleifera Lam. leaf aqueous extract

D Athira Nair, T J James, S L Sreelatha, Bibu John Kariyil

649–657
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Diversity of wild edible plants traditionally used by the Galo tribe of Indian Eastern Himalayan state of Arunachal Pradesh

Padma Raj Gajurel, Tajum Doni

523–533
Modalities of NADP-malic enzyme activities under light and darkness indicate its regulation with reference to C4 weed

Bipul Sarkar, Arnab Kumar De, Indraneel Saha, Arijit Ghosh, Debabrata Dolui, M K Adak

607–615
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Morpho-agronomic characters of oat growing with humic acid and zinc application in different sowing times

Imren Kutlu, Nurdilek Gulmezoglu

594–600
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Effectiveness of hydrothermal pretreatment to rice bran before extraction on physico-chemical qualities of rice bran oil

Minh Phuoc Nguyen Nguyen

658–662
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Evaluation of in vitro antioxidant and antidiabetic activities from Amomum nilgiricum leaf extract

Narasimhamurthy Konappa, Udayashankar C Arakere, Soumya Krishnamurthy, Kusuma Chathrapalya Gangadharaiah, Vinod Gubbiveeranna, Nagaraju Shiviaha, Srinivas Chowdappa, Niranjana Siddapura

638–648
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Analyses of variability, euclidean clustering and principal components for genetic diversity of eight Tossa Jute (Corchorus olitorius L.) genotypes

Md. Mia Mukul, Nargis Akter, Md. Golam Mostofa, Md. Sohanur Rahman, Md. Al-Emran Hossain, Dinesh Chandra Roy, Sadia Afrin Jui, Md. Meftahul Karim, Jannatul Ferdush, Md. Mozammel Hoque, Md. Abul Fazal Mollah

564–576
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Research communications

Phytoconstituents, extraction and analysis of chemical compounds of Crataegus pontica K.Koch fruit using HS-SPME and GC-MS methods

Nasrin Bazgir, Abbas Ghaysouri, Pegah Shakib, Somayeh Shahsavari

617–622
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Influence of pineapple extract on physicochemical characteristics of cooked glutinous rice

Minh Phuoc Nguyen Nguyen

590–593
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Karyomorphological study of Houttuynia cordata Thunb.: an ethnobotanical species of Manipuri community of Tripura, India

Anupam Guha, Md. Rabius Sani, Purabi Banik; Anita Roy

508–511
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The assessment of winter wheat agrocenoses adaptivity in the conditions of the submontane zone of the Central Caucasus

I. R. Manukyan, E.S. Miroshnikova, V.I. Gasiev, T.S. Abieva, N.L. Machneva, S.S. Skamarokhova, D.A. Yurin

623–626
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The little-known Fissidens axilliflorus Thwaites & Mitt. (Fissidentaceae: Bryophyta) - new to the moss flora of India

R Sreebha, A E D Daniels

560–563
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A new distributional record of Ficus altissima Blume (Moraceae) in Tripura: an occasionally confused fig species with Ficus benghalensis L.

Biplab Banik, Smita Debbarma, Koushik Majumdar, Badal Kumar Datta

658–662
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New species and new records of the lichen genus Buellia sensu lato (Caliciaceae) from India

Roshinikumar Ngangom, Sanjeeva Nayaka, Rupjyoti Gogoi, Komal Kumar Ingle, Prashant Kumar Behera, Farishta Yasmin

584–589
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Pathogenic complexity of septoria spot disease of wheat in northern Kazakhstan

Sandukash Amantaevna Babkenova, Adylkhan Temirhanovich Babkenov, Elena Vasilyevna Pakholkova, Belgibay Kamalovich Kanafin

601–606
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Review Articles

Typha capensis (Rohrb.) N.E.Br. (Typhaceae): morphology, medicinal uses, biological and chemical properties

Collen Musara, Elizabeth Bosede Aladejana

578–583
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The underexploited biotechnology of overexploited Origanum species: Status, knowledge gaps, prospects and potential

Mithilesh Kumar, Divya Bhardwaj

512–522
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Correspondence

Early topping: an alternative to standard topping increases yield in cannabis production

Sylvain Gaudreau, Tagnon Missihoun, Hugo Germain

627–630
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Research Articles

Variation in antioxidant activity at two ripening stages of wild mango, Spondias pinnata (L.f.) Kurz., an underutilized fruit

Study of mineral and nutritional composition of some seaweeds found along the coast of Gulf of Mannar, India

Structure of coenopopulations and phytocoenotic confinement of Paeonia tenuifolia L. in floristic complexes of Oka-Don lowland

Foliar fortification of Copper (Cu) in Glycine max L. for the protection against Asian Soybean Rust (Phakopsora pachyrhizi Syd. & P.Syd.)

Complete plant regeneration of Valeriana wallichii DC. on auxin enriched medium and phytochemical analysis

Antioxidant and antiproliferative properties of Moringa oleifera Lam. leaf aqueous extract

Diversity of wild edible plants traditionally used by the Galo tribe of Indian Eastern Himalayan state of Arunachal Pradesh

Modalities of NADP-malic enzyme activities under light and darkness indicate its regulation with reference to C4 weed

Morpho-agronomic characters of oat growing with humic acid and zinc application in different sowing times

Effectiveness of hydrothermal pretreatment to rice bran before extraction on physico-chemical qualities of rice bran oil

Evaluation of in vitro antioxidant and antidiabetic activities from Amomum nilgiricum leaf extract

Analyses of variability, euclidean clustering and principal components for genetic diversity of eight Tossa Jute (Corchorus olitorius L.) genotypes

Research communications

Phytoconstituents, extraction and analysis of chemical compounds of Crataegus pontica K.Koch fruit using HS-SPME and GC-MS methods

Influence of pineapple extract on physicochemical characteristics of cooked glutinous rice

Karyomorphological study of Houttuynia cordata Thunb.: an ethnobotanical species of Manipuri community of Tripura, India

The assessment of winter wheat agrocenoses adaptivity in the conditions of the submontane zone of the Central Caucasus

The little-known Fissidens axilliflorus Thwaites & Mitt. (Fissidentaceae: Bryophyta) - new to the moss flora of India

A new distributional record of Ficus altissima Blume (Moraceae) in Tripura: an occasionally confused fig species with Ficus benghalensis L.

New species and new records of the lichen genus Buellia sensu lato (Caliciaceae) from India

Pathogenic complexity of septoria spot disease of wheat in northern Kazakhstan

Review Articles

Typha capensis (Rohrb.) N.E.Br. (Typhaceae): morphology, medicinal uses, biological and chemical properties

The underexploited biotechnology of overexploited Origanum species: Status, knowledge gaps, prospects and potential

Correspondence

Early topping: an alternative to standard topping increases yield in cannabis production

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