Skip to main navigation menu Skip to main content Skip to site footer

Review Articles

Vol. 13 No. sp4 (2026): National Symposium on Recent Advances in Life Sciences

Nelumbo nucifera Gaertn.: A comprehensive review of its pharmacological potency, ethnomedicinal applications and bioactive compounds

DOI
https://doi.org/10.14719/pst.13004
Submitted
29 November 2025
Published
27-04-2026

Abstract

Nelumbo nucifera Gaertn., also called “Padma or Kamala” in Hindi, is a species of attractive, edible, aquatic plant, recognised for its ecological and medicinal value. The following review integrates the details of pharmacological pharmacological properties, ethnomedicinal uses and bioactivity compounds of N. nucifera, in view of the therapeutic potential. A thorough review of the literature based on different scientific databases, such as PubMed, Scopus and Science Direct, was carried out, which included the studies that were published since 2000 and up to 2025. The essential pharmacological processes were detected via a systematic review. Nelumbo nucifera has a large spectrum of bioactive components, such as tannins, alkaloids and flavonoids, which have antiviral, anti-inflammatory and antioxidant properties. Traditionally N. nucifera has been used in the treatment of digestive disorders, respiratory disorders and infertility. Modern studies endorse its effectiveness in diabetes mellitus, cardiovascular diseases and neurodegenerative diseases. Nelumbo nucifera has potential use as a useful therapeutic agent in traditional and modern medicine. Therefore, it is necessary to conduct further, mechanistic research to clarify the active compounds and their synergistic interactions so that novel uses can be developed in clinical practice.

References

  1. 1. Twaij BM, Hasan N. Plant secondary metabolites: types and therapeutic uses. Int J Plant Biol. 2022;13:4–14. https://doi.org/10.3390/ijpb13010003
  2. 2. Saleh R, Omran A, Bash H. Chemical composition of Melissa officinalis and Angelica sylvestris. Biodiversitas. 2023;24:1871–7. https://doi.org/10.13057/biodiv/d240363
  3. 3. Mulugeta A, Sharma D, Mesfin A. Deep learning for medicinal plant species classification. Front Plant Sci. 2023;14:1286088. https://doi.org/10.3389/fpls.2023.1286088
  4. 4. Jin W, Yang Z, Xu K, Liu Q, Luo Q, Li L, et al. Volatile terpenoids: synthesis and applications. Biology (Basel). 2025;14:466. https://doi.org/10.3390/biology14050466
  5. 5. Yang H, He S, Feng Q, Liu Z, Xia S, Zhou Q, et al. Multidisciplinary review of Nelumbo nucifera. Bioresour Bioprocess. 2024;11:734. https://doi.org/10.1186/s40643-024-00734-y
  6. 6. Tungmunnithum D, Drouet S, Hano C. Nelumbo nucifera populations in Thailand. Molecules. 2022;27:681. https://doi.org/10.3390/molecules27030681
  7. 7. Zhao F, Wang F. Phytochemical properties of lotus rhizome. Int J Aquac. 2024;14:0011. https://doi.org/10.5376/ija.2024.14.0011
  8. 8. Zhao X, Zhao R, Yang X, Sun L, Bao Y, Liu YS, et al. Advances on bioactive compounds in Nelumbo nucifera. Food Chem. 2023;412:135581. https://doi.org/10.1016/j.foodchem.2023.135581
  9. 9. Lee J, Shukla S, Kim J, Kim M. Anti-angiogenic effect of lotus leaf extracts. PLoS One. 2015;10:e0118552. https://doi.org/10.1371/journal.pone.0118552
  10. 10. Chen K, Sun K, Yang Z, Guo X, Wei S. Antioxidant and anti-amylase components in lotus seed epicarp. Appl Biochem Biotechnol. 2019;187:677–90. https://doi.org/10.1007/s12010-018-2844-x
  11. 11. Li C, He Y, Yang Y, Gou Y, Li S, Wang R, et al. Antioxidant and anti-inflammatory effects of lotus leaves. Oxid Med Cell Longev. 2021;2021:8375961. https://doi.org/10.1155/2021/8375961
  12. 12. Showkat QA, Rather JA, Jabeen A, Dar BN, Makroo HA, Majid D. Bioactive components of lotus plant. Int J Food Sci Technol. 2020;56:1–24. http://dx.doi.org/10.1111/ijfs.14863
  13. 13. Park E, Choi H, Truong CS, Jun HS. Lotus leaf extract ameliorates muscle atrophy. Nutrients. 2023;15:1017. https://doi.org/10.3390/nu15040804
  14. 14. Arooj M, Imran S, Shahid M, Rajoka R, Sameen A, Siddique R, et al. Lotus seeds (Nelumbinis semen) as an emerging therapeutic seed: A comprehensive review. Food Sci Nutr. 2021;9:3971–87. https://doi.org/10.1002/fsn3.2313
  15. 15. Chen M, Zhu M, Guo M. Advances in traditional and modern uses of Nelumbo nucifera. Crit Rev Food Sci Nutr. 2019;59:S189–209. https://doi.org/10.1080/10408398.2018.1553846
  16. 16. Kumar DL, Singh MK, Hiremath V, Durga ML, Jain R, AP, et al. Utilisation patterns and genetics of lotus: a review. J Hortic Sci Biotechnol. 2025;1–19. https://doi.org/10.1080/14620316.2025.2496468
  17. 17. Liu T, Zhu M, Zhang C, Guo M. Quantitative analysis of flavonoids in lotus plumules. J Spectrosc. 2017;2017:7124354. https://doi.org/10.1155/2017/7124354
  18. 18. Tungmunnithum D, Drouet S, Hano C. Flavonoids from lotus stamen slow aging in yeast. Cells. 2022;11:599. https://doi.org/10.3390/cells11040599
  19. 19. Liu Q, Wang L, Zhang D. Phytochemicals and antioxidant activities of lotus flowers. Sci Hortic. 2023;316:112007. https://doi.org/10.1016/j.scienta.2023.112007
  20. 20. Mukherjee P, Mukherjee D, Maji AK, Rai S, Heinrich M. Sacred lotus: phytochemical and therapeutic profile. J Pharm Pharmacol. 2009;61:407–22. https://doi.org/10.1211/jpp/61.04.0001
  21. 21. Gupta S, Singh N, Jaggi AS. Aldose reductase inhibitory activity of Nelumbo nucifera. J Basic Clin Physiol Pharmacol. 2014;25:255–65. https://doi.org/10.1515/jbcpp-2013-0071
  22. 22. Pizzi A. Tannins: medical and pharmacological applications. Sustain Chem Pharm. 2021;22:100481.
  23. 23. Cho W, Yang HJ, Ma JY. Lotus leaf extract suppresses influenza A infection. J Funct Foods. 2022;91:105019. https://doi.org/10.1016/j.jff.2022.105019
  24. 24. Lin H, Hsu J, Tseng C, Huang X, Tseng H. Hepatoprotective activity of lotus seedpod extract. Molecules. 2022;27:4030. https://doi.org/10.3390/molecules27134030
  25. 25. Shen Y, Guan Y, Song X, He J, Xie Z, Zhang Y, et al. Polyphenols from lotus seedpod. Food Sci Nutr. 2019;7:3062–70. https://doi.org/10.1002/fsn3.1165
  26. 26. Sranujit R, Noysang C, Tippayawat P, Kooltheat N, Luetragoon T, Usuwanthim K. Immunomodulatory effect of lotus flower extracts. Plants. 2007;10:2007. https://doi.org/10.3390/plants10102007
  27. 27. Laoung-on J, Jaikang C, Saenphet K, Sudwan P. Phytochemical screening and antioxidant activity of lotus petal extracts. Plants. 2021;10:1375. https://doi.org/10.3390/plants10071375
  28. 28. Mehta N, Shah B. Lotus: ethanobotany, phytochemistry, pharmacology. Indian J Pharm Biol Res. 2013;1:152–67.
  29. 29. Kumaran A, Ho CC, Hwang LS. Protective effect of Nelumbo nucifera extracts on β-amyloid protein-induced apoptosis. J Food Drug Anal. 2017;26:172–81. https://doi.org/10.1016/j.jfda.2017.01.007
  30. 30. Manogaran P, Beeraka NM, Padma VV. Cytoprotective and anticancer potential of BIS alkaloids from lotus. Curr Top Med Chem. 2019;19:1–18. https://doi.org/10.2174/1568026619666191116160908
  31. 31. Pokhrel T, Shrestha D, Dhakal K, Yadav PM, Adhikari A. Antioxidant and antidiabetic potential of lotus vs Nymphaea. J Chem. 2022;2022:4258124. https://doi.org/10.1155/2022/4258124
  32. 32. Ren X, Chen H, Wang H, Wang Y, Huang C, Pan H. Pharmacological effects of nuciferine. J Ethnopharmacol. 2024;331:118262. https://doi.org/10.1016/j.jep.2024.118262
  33. 33. Singh P, Narayan I, Charan S, Singh L, Kumar V. Platelet-activating factor antagonists from plants. Fitoterapia. 2013;84:180–201. https://doi.org/10.1016/j.fitote.2012.11.002
  34. 34. Jiang Y, Ng TB, Liu Z, Wang C, Li N, Qiao W, et al. Immunoregulatory and anti-HIV activities of lotus rhizome components. Biosci Rep. 2011;31:381–90. https://doi.org/10.1042/BSR20100062
  35. 35. Yang M, Hung T, Wang C, Tseng T. Lotus leaf extract alleviates inflammation in rats. Antioxidants (Basel). 2019;8:329. https://doi.org/10.3390/antiox8090329
  36. 36. Siddiqui S, Rai PK, Singh R, Kumar D. Antimicrobial activity of lotus seed extract silver nanoparticles. Int J Pharm Res. 2021;13:4376–85. https://doi.org/10.31838/ijpr/2021.13.02.494
  37. 37. Duan Y, Zhang H, Xie B, Yan Y, Li J, Xu F, et al. Radioprotective activity of lotus seedpod extract. Food Chem Toxicol. 2010;48:3374–84. https://doi.org/10.1016/j.fct.2010.09.008
  38. 38. Guo M, Xue W, Liao L, Ling X, Yu D, Lan X, et al. Anti-allergic activity of natural plant products. Pharmacol Res Mod Chin Med. 2022;3:100117. https://doi.org/10.1016/j.prmcm.2022.100117
  39. 39. Sahu B, Sahu M, Sahu M, Yadav M, Sahu R. Updated review on Nelumbo nucifera. Chem Biodivers. 2024;21:e202301493. https://doi.org/10.1002/cbdv.202301493
  40. 40. Turnaturi R, Piana S, Spoto S, Costanzo G, Reina L, Pasquinucci L, et al. Antinociceptive plant-derived compounds. Molecules. 2024;29:815. https://doi.org/10.3390/molecules29040815
  41. 41. Ashour A, Amen Y, Allam AE, Mwakalukwa R, Niwa Y, Shimizu K. Sacred lotus rhizome peels suppress allergic reactions by inhibiting A23187-induced degranulation. Fitoterapia. 2024;178:5–11. https://doi.org/10.1016/j.fitote.2024.106153
  42. 42. Sharaf M, Kotb ER. Phytoconstituents and biological uses of Filipendula vulgaris. Egypt J Chem. 2022;65:371–7. https://doi.org/10.21608/ejchem.2022.112038.5096
  43. 43. Pasdaran A, Hassani B, Tavakoli A, Kozuharova E. Herbal medicines and supplements for lupus. Life (Basel). 2023;13:1589. https://doi.org/10.3390/life13071589
  44. 44. Pires EO, Caleja C, Garcia CC, Ferreira ICFR, Barros L. Bioactive compounds in Impatiens. Trends Food Sci Technol. 2021;117:106–24. https://doi.org/10.1016/j.tifs.2021.01.074
  45. 45. Wang Z, Li Y, Ma D, Zeng M, Wang Z, Qin F, et al. Alkaloids from lotus: biosynthesis and applications. Crit Rev Food Sci Nutr. 2023;63:4867–900. https://doi.org/10.1080/10408398.2021.2009436
  46. 46. Paudel K, Panth N. Phytochemical profile and biological activity of Nelumbo nucifera. Evid Based Complement Alternat Med. 2015;2015:789124. https://doi.org/10.1155/2015/789124
  47. 47. Park SH, Oh J, Jo M, Kim JK, Kim DS, Kim HG, et al. Water extract of lotus leaf alleviates muscle atrophy. Molecules. 2020;25:4592. https://doi.org/10.3390/molecules25204592
  48. 48. Bishayee A, Patel PA, Sharma P, Thoutireddy S, Das N. Lotus (Nelumbo nucifera) and its bioactive phytocompounds in cancer prevention. Cancers (Basel). 2022;14:529. https://doi.org/10.3390/cancers14030529
  49. 49. Jo K, Kim S, Hong KB, Suh HJ. Nelumbo nucifera promotes non-rapid eye movement sleep by regulating GABAergic receptors in rat model. Journal of Ethnopharmacology. 2021 Mar 1;267:113511.
  50. 50. Wang Z, Cheng Y, Zeng M, Wang Z, Qin F. Lotus leaf phytoconstituents and applications. Trends Food Sci Technol. 2021;112:631–50. https://doi.org/10.1016/j.tifs.2021.04.033
  51. 51. Punia Bangar S, Dunno K, Kumar M, Mostafa H, Maqsood S. Lotus seeds: nutritional value and applications. J Funct Foods. 2022;89:104937. https://doi.org/10.1016/j.jff.2022.104937
  52. 52. Yang H, He S, Feng Q, Liu Z, Xia S, Zhou Q, et al. Multidisciplinary review of Nelumbo nucifera. Bioresour Bioprocess. 2024;11:734. https://doi.org/10.1186/s40643-024-00734-y
  53. 53. Yang Y, Liu R, Han Y, Wu W, Fang X, Mu H, et al. Taste substances of lotus seeds at different ripeness stages. Postharvest Biol Technol. 2023;205:112522. https://doi.org/10.1016/j.postharvbio.2023.112522
  54. 54. Goswami P, Laskar M, Basak M. Medicinal plants with antifertility activity. Asian J Pharm Res Dev. 2020;8:162–5. https://doi.org/10.22270/ajprd.v8i3.762
  55. 55. Zaidi A, Srivastava AK, Ahmad S. Nutritional and therapeutic importance of sacred lotus. Era J Med Res. 2020;6:98–102.https://doi.org/10.24041/ejmr2019.138
  56. 56. Jomova K, Raptova R, Alomar SY, Alwasel SH, Nepovimova E, Kuca K, et al. ROS, oxidative stress and chronic diseases. Arch Toxicol. 2023;97:2499–2574. https://doi.org/10.1007/s00204-023-03562-9
  57. 57. Brainina K, Shpigun LK. Electrochemistry for oxidative stress and antioxidant activity assessment. Electrochem Sci Adv. 2022;3:1–24. https://doi.org/10.1002/elsa.202100219
  58. 58. Liu C, Kao C, Wu H, Li W, Huang C, Li H, et al. Antioxidant and anticancer aporphine alkaloids from lotus leaves. Molecules. 2014;19:17829–38. https://doi.org/10.3390/molecules191117829
  59. 59. Qi S, Zhou D. Lotus seed epicarp extract as antioxidant and anti-obesity additive. Meat Sci. 2013;93:257–62. https://doi.org/10.1016/j.meatsci.2012.09.001
  60. 60. Huang H. Anti-inflammatory and antioxidant activity of sea buckthorn flavonoids. In: Sea Buckthorn. Springer; 2025. https://doi.org/10.1007/978-981-97-9865-0_7
  61. 61. Zafreen A, Mohamed MN, Islam S. Phytochemical screening of Solanum sisymbriifolium. Mol Mech Res. 2024;2:6742. https://doi.org/10.59429/mmr.v2i1.6742
  62. 62. Kumari S, Yadav M, Beniwal BS. Therapeutic properties of lotus: a review. J Agric Res Technol. 2022;22:15–21. https://doi.org/10.56228/JART.2022.SP103
  63. 63. Liu C, Tsai W, Shen C, Lin Y, Liao J. Armepavine inhibits autoimmune disease in mice. Eur J Pharmacol. 2006;531:270–9. https://doi.org/10.1016/j.ejphar.2005.11.062
  64. 64. Chopra D, Shukla S, Rana P, Kamar MD, Gaur P, Bala M, et al. Overview of inflammation. In: Inflammation Resolution and Chronic Diseases. Springer; 2024. https://doi.org/10.1007/978-981-97-0157-5_1
  65. 65. Fitri K, Khairani TN, Sianturi KT, Leny L, Hafiz I. Anti-inflammatory activity of lotus seed in male rats. J Drug Deliv Ther. 2021;11:1–4. https://doi.org/10.22270/jddt.v11i4.4918
  66. 66. Hordyjewska A, Ostapiuk A, Horecka A, Kurzepa J. Betulin and betulinic acid: biological potential. Phytochem Rev. 2019;18:929–51. https://doi.org/10.1007/s11101-019-09623-1
  67. 67. Zhu S, Xu W, Chen Z, Lei X, Guan F, Ge J. Nuciferine reduces inflammation in NASH mice. Phytother Res. 2025;8528. https://doi.org/10.1002/ptr.8528
  68. 68. Won S, Ahn C, Oh Y, Je J. Lotus seed protein isolate inhibits inflammation. Int J Biol Macromol. 2019;134:791–7. https://doi.org/10.1016/j.ijbiomac.2019.05.094
  69. 69. Inchan A, Chootip K, Kongthong K, Bualeong T, Sumsakul W, Apaikawee P, et al. Lotus seed extract improves reproductive dysfunction in hypertensive rats. J Tradit Complement Med. 2024; in press. https://doi.org/10.1016/j.jtcme.2024.05.001
  70. 70. Mutreju A, Agarwal M, Kushwaha S, Chauhan A. Effect of lotus seeds on female reproductive organs. Iran J Reprod Med. 2008;6:7–11. https://hdl.handle.net/1807/61846
  71. 71. Karki R, Jeon E, Park DK. Nelumbo nucifera leaf extract inhibits neointimal hyperplasia. Nutrition. 2013;29:268–75. https://doi.org/10.1016/j.nut.2012.04.018
  72. 72. Huang B, Ban X, He J, Tong J, Tian J, Wang Y. Hepatoprotective activity of lotus leaves. Food Chem. 2010;120:873–8. https://doi.org/10.1016/j.foodchem.2009.11.020
  73. 73. Krishnamurthy V, George SLJS, Varadarajan P, Ayyasamy U. Cardioprotective role of Nelumbo nucifera: a review. J Res Siddha Med. 2025;8:1–13. https://doi.org/10.4103/jrsm.jrsm_2_25
  74. 74. Zhou D, Cai L, Xu J, Fu D, Yan L, Xie L. Anthocyanin malvidin reduces pulmonary fibrosis. J Inflamm. 2025;22:14. https://doi.org/10.1186/s12950-025-00441-1
  75. 75. Rushendran R, Reddy VJ, Kumar TB, Mamatha T, Roja J, Roopavani T. Anti-fibrotic activity of lotus seed extract. J Pre Clin Clin Res. 2017;11:66–75. https://doi.org/10.26444/jpccr/75319
  76. 76. Kim YY, Shin HS. Reduction of benzo[a]pyrene toxicity by neferine. Preprints. 2024. https://doi.org/10.20944/preprints202309.1105.v2
  77. 77. Zhang W, Wang R, Guo R, Yi Z, Wang Y, Wang H, et al. Hyperoside: biological activities and therapeutic insights. Front Pharmacol. 2025;16:1538601. https://doi.org/10.3389/fphar.2025.1538601
  78. 78. Poornima P, Feng C, Vijaya V. Neferine induces autophagy in A549 cells. Food Chem. 2013;141:3598–605. https://doi.org/10.1016/j.foodchem.2013.05.138
  79. 79. Zhang T, Wang H, Kou Y, Wen Q, Fu Z, Chang H. Optimization and properties of lotus leaf polysaccharides. Int J Biol Macromol. 2015;74:103–10. https://doi.org/10.1016/j.ijbiomac.2014.11.020
  80. 80. Krubha A, Vasan PT. Phytochemical analysis and anticancer activity of Nelumbo nucifera floral receptacle extracts in MCF-7 cells. J Acad Ind Res. 2016;4:251–5.
  81. 81. Seferli M, Kotanidou C, Lefkaki M, Adamantidi T, Panoutsopoulou E, Finos MA, et al. Bioactives of lotus and Lemna minor. Appl Sci. 2024;14:6634. https://doi.org/10.3390/app14156634
  82. 82. Budzianowska A, Banaś K, Budzianowski J, Kikowska M. Antioxidants for healthy skin: trends and future directions. Appl Sci. 2025;15:2571. https://doi.org/10.3390/app15052571
  83. 83. Memon A, Naz L, Shabbir S, Khan Z. Hepato-renal protective effect of lotus seeds. Int J Pure Appl Biosci. 2019;7:15–24. http://dx.doi.org/10.18782/2320-7051.7464
  84. 84. Zhao X, Zhao R, Yang X, Sun L, Bao Y, Liu YS, et al. Advances on bioactive compounds in Nelumbo nucifera. Food Chem. 2023;412:135581. https://doi.org/10.1016/j.foodchem.2023.135581
  85. 85. Yousef NS, Abd-Elkader MH, El-Bialy EF. Composite alternative milk: nutritional analysis. J Food Dairy Sci. 2024;15:13–9. https://doi.org/10.21608/jfds.2024.260471.1146
  86. 86. Mani S, Subramanian I. Hypoglycemic activity of lotus seed constituents. Biol Trace Elem Res. 2010;138:226–37. https://doi.org/10.1007/s12011-010-8614-4
  87. 87. Hwang SB, Lee B. Anti-obesity and antidiabetic effects of lotus seed powder. Nutrients. 2020;12:3576. https://doi.org/10.3390/nu12113576
  88. 88. Nadvi F, Urmi A, Ankhi A, Akter S, Tabassum T, Tahsin MR, et al. Anti-inflammatory and analgesic activity of Nelumbo nucifera. Asian J Adv Res Rep. 2023;17:283–90. https://doi.org/10.9734/ajarr/2023/v17i11575
  89. 89. Rajput MA, Zehra T, Ali F, Kumar G. Analgesic activity of lotus fruit extract. Int J Pharm Pharm Sci. 2019;11:1–5. https://doi.org/10.22159/ijpps.2019v11i11.35455
  90. 90. Mitra K, Raihan A, Rahman A, Rouf R, Reza M, Uddin SJ, et al. Therapeutic potential of lotus in CNS disorders. Dhaka Univ J Pharm Sci. 2022;20:347–58. https://doi.org/10.3329/dujps.v20i3.59800
  91. 91. Mi Y, Min H, Kim Y, Kyu M, Soo Y, Young L, et al. Higenamine reduces hypoxia-induced brain injury. Apoptosis. 2012;17:463–74. https://doi.org/10.1007/s10495-011-0688-8
  92. 92. Wu XL, Deng MZ, Gao ZJ, Dang YY, Li YC, Li CW. Neferine alleviates memory dysfunction in diabetic mice. Int Immunopharmacol. 2020;84:106559. https://doi.org/10.1016/j.intimp.2020.106559
  93. 93. Chieh K, Feng C, Fan Y, Chang DC, Shang M, Jane S. Neferine inhibits glutamate release via 5-HT1A receptors. Eur J Pharmacol. 2020;889:173589. https://doi.org/10.1016/j.ejphar.2020.173589
  94. 94. Su H, Chen J, Miao S, Deng K, Liu J, Zeng S, et al. Lotus seed oligosaccharides regulate gut microbiota. Food Chem Toxicol. 2019;134:110838. https://doi.org/10.1016/j.fct.2019.110838
  95. 95. Kuo Y, Lin Y, Liu C, Tsai W. Inhibition of HSV-1 propagation by Nelumbo nucifera. J Biomed Sci. 2005;12:1021–34. https://doi.org/10.1007/s11373-005-9001-6
  96. 96. Kashiwada Y, Aoshima A, Ikeshiro Y, Chen Y, Furukawa H, Itoigawa M, et al. Anti-HIV benzylisoquinoline alkaloids and flavonoids from Nelumbo nucifera. Bioorg Med Chem. 2005;13:443–8. https://doi.org/10.1016/j.bmc.2004.10.020
  97. 97. Sharma A, Suresh PS, Padwad Y. Natural anti-infective agents. In: Frontiers in Clinical Drug Research: Anti-Infectives. Vol 9. Bentham Science; 2024. https://doi.org/10.2174/97898151798111230901
  98. 98. Mukherjee PK, Pal M, Saha K, Saha BP, Das J. Diuretic Activity of Extract of the Rhizomes of Nelumbo nucifera Gaertn. (Fam. Nymphaeaceae). Phytotherapy Research. 1996;10(5):424–25.
  99. 99. Alla C, Ali A, Mehiou A, Salhi Y, Bouanani N, Legssyer A, et al. Phytochemical composition of Ziziphus lotus and its impact on metabolic syndrome: A review. Adv Pharm Pharm Sci. 2025;2025:8276090. https://doi.org/10.1155/adpp/8276090

Downloads

Download data is not yet available.