Efficacy of nano urea in replacing conventional nitrogen application and its effect on fruit quality in strawberry

Authors

DOI:

https://doi.org/10.14719/pst.3472

Keywords:

Azotobacter, biochemical, conventional urea, nano-urea, quality, strawberry, responsible consumption, production

Abstract

In a study conducted on strawberry cv. Winter Dawn, the combined application of nano urea and Azotobacter was investigated for its impact on quality and biochemical attributes under protected cultivation. The findings revealed a noteworthy response of strawberry plants to foliar nano applications compared to conventional soil application of urea. Despite the lower nitrogen dosage associated with nanoparticle supplementation, strawberries with nanoparticles exhibited significant improvements in qualitative and biochemical parameters. These results underscore the potential of urea nanoparticles as a viable nitrogen source, advocating for alternative approaches to nitrogen fertilization. By fine-tuning the dosage ratio, this strategy shows promise in fostering a more environmentally friendly, sustainable and modern method for cultivating strawberries. The enhanced quality and biochemical attributes observed in strawberries treated with nano urea highlight the efficacy of this innovative approach in optimizing plant growth and productivity. Furthermore, the utilization of nano urea in combination with Azotobacter demonstrates synergistic effects, potentially enhancing nutrient uptake and utilization efficiency in plants. This holistic approach improves crop quality and reduces the environmental impact associated with traditional fertilization methods. In conclusion, the findings of this study support the adoption of urea nanoparticles as a valuable tool in strawberry cultivation, offering a pathway towards sustainable agricultural practices. Future research efforts should focus on optimizing application protocols and assessing long-term effects to fully exploit the potential of nano-based fertilizers for strawberry.

Downloads

Download data is not yet available.

References

Saeed M, Azam M, Saeed F, Arshad U, Afzaal M, et al. Development of antifungal edible coating for strawberry using fruit waste. Journal of Food Processing and Preservation. 2021: 45(11):e15956. https://doi.org/10.1111/jfpp.15956

Zahedi SM, Hosseini MS, Fahadi Hoveizeh N, Kadkhodaei S, Vaculík M. Physiological and biochemical responses of commercial strawberry cultivars under optimal and drought stress conditions. Plants. 2023;12(3):496. https://doi.org/10.3390/plants12030496

Food and Agriculture Organization of the United Nations (2023), Crops and livestock products, http://www.fao.org/faostat/en/#data/QC, (date of access: 06.07.2023) (1) (PDF) Impact of nano-fertilizers and nutrient management on growth and yield of strawberry. Available from: https://www.researchgate.net/publication /376516336_ Impact_of_Nano-fertilizers_and_Nutrient_Management_on_Growth_and_ Yield_of_ Strawberry [accessed Mar 02 2024].

Wu F, Guan Z, Whidden A. Strawberry industry overview and outlook. University of Florida. 2012;67:56-85.

Onofre RB, Gadoury DM, Stensvand A, Bierman A, et al. Use of ultraviolet light to suppress powdery mildew in strawberry fruit production fields. Plant Disease. 2021;105(9):2402-09. https://doi.org/10.1094/PDIS-04-20-0781-RE

Cvelbar Weber N, Koron D, Jakopi? J, Veberi? R, et al. Influence of nitrogen, calcium and nano-fertilizer on strawberry (Fragaria× ananassa Duch.) fruit inner and outer quality. Agronomy. 2021;11(5):997. https://doi.org/10.3390/agronomy11050997

Singh MD, Kumar B. Bio efficacy of nano zinc sulphide (ZnS) on growth and yield of sunflower (Helianthus annuus L.) and nutrient status in the soil. Int J Agric Sci. 2017; 9:0975-3710.

Sohair EE, Abdall AA, Amany AM, Houda RA. Effect of nitrogen, phosphorus and potassium nano fertilizers with different application times, methods and rates on some growth parameters of Egyptian cotton (Gossypium barbadense L.). Bioscience Research. 2018;15(2):549-64.

AOAC. Official Methods of Analysis. Association of official analytical chemists. (18th Edition). 2010. Gaithersburg, USA.

Harborne JB. A guide to modern techniques of plant analysis. Chapman and Hall; 1973.

Huang WY, Zhang HC, Liu WX, Li CY. Survey of antioxidant capacity and phenolic composition of blueberry, blackberry and strawberry in Nanjing. Journal of Zhejiang University Science B. 2012;94-102. https://doi.org/10.1631/jzus.B1100137

Lee SK, Kader AA. Preharvest and postharvest factors influencing vitamin C content of horticultural crops. Postharvest Biology and Technology. 2000;20(3):207-20. https://doi.org/10.1016/S0925-5214(00)00133-2

Alcobendas R, Mirás-Avalos JM, Alarcón JJ, Nicolas E. Effects of irrigation and fruit position on size, colour, firmness and sugar contents of fruits in a mid-late maturing peach cultivar. Scientia Horticulturae. 2013;164:340-47. https://doi.org/10.1016/j.scienta.2013.09.048

Chandramohan Reddy G, Goyal RK. Growth, yield and quality of strawberry as affected by fertilizer N rate and biofertilizers inoculation under greenhouse conditions. Journal of Plant Nutrition. 2020;44(1):46-58. https://doi.org/10.1080/01904167.2020.1806301

Karma B, Kumar S, Gupta AK, Syamal MM. Effect of organic, inorganic and bio-fertilizer on growth, flowering, yield and quality of strawberry (Fragaria x ananassa Duch.) cv. Chandler. International Journal of Current Microbiology and Applied Sciences. 2017;6(5):2932-39. https://doi.org/10.20546/ijcmas.2017.605.332

Singh L, Sadawarti RK, Shaifali, Menon S, et al. Impact of nano-fertilizers and nutrient management on growth and yield of strawberry. Russian Journal of Earth Sciences. 2023;23:ES0215. https://doi.org/10.2205/2023ES02SI15

Razmjooei Z, Etemadi M, Eshghi S, Ramezanian A, et al. Potential role of foliar application of Azotobacter on growth, nutritional value and quality of Lettuce under different nitrogen levels. Plants. 2022:11(3):406. https://doi.org/10.3390/plants11030406

Tomic JM, Milivojevic JM, Pesakovic MI. The response to bacterial inoculation is cultivar-related in strawberries. Turkish Journal of Agriculture and Forestry. 2015;39(2):332-41. https://doi.org/10.3906/tar-1410-16

El-Bialy SM, El-Mahrouk ME, Elesawy T, Omara AE, Elbehiry F, et al. Biological nanofertilizers to enhance growth potential of strawberry seedlings by boosting photosynthetic pigments, plant enzymatic antioxidants and nutritional status. Plants. 2023;12(2):302. https://doi.org/10.3390/plants12020302

Published

12-10-2024 — Updated on 17-10-2024

Versions

How to Cite

1.
Shaifali, Manish Bakshi, Meenakshi Rana, Nidhi Chauhan, Jatinder Singh Dhaliwal, Sreethu S, Rajeev Kumar Gupta. Efficacy of nano urea in replacing conventional nitrogen application and its effect on fruit quality in strawberry. Plant Sci. Today [Internet]. 2024 Oct. 17 [cited 2024 Nov. 21];11(4). Available from: https://horizonepublishing.com/journals/index.php/PST/article/view/3472

Issue

Section

Research Articles

Most read articles by the same author(s)