Evaluation of in vitro antioxidant, antidiabetic activities and GC-MS analysis from Amomum nilgiricum leaf extract
DOI:
https://doi.org/10.14719/pst.2020.7.4.857Keywords:
Amomum nilgiricum, Antioxidant, Antidiabetic, Glucose diffusion, Glucose uptake, Insulin secretion, GC-MSAbstract
In the present study, hexane, ethyl acetate and methanol fraction of Amomum nilgiricum leaf was evaluated for antidiabetic efficacy through in vitro ?-amylase and ?-glucosidase assays, DPPH and H2O2 scavenging activities, followed by estimation of total phenol, total flavonoids and gas chromatography-mass spectrometry analysis. In the present study, a significant amounts of total phenolics (79.92±1.58 mg/g) and flavonoids (21.74± 0.89 mg/g) were showed from Ethyl acetae faction. Ethyl acetate fraction showed maximum inhibition of DPPH radicals (82.31±2.33%) with IC50 value of 52 µg/ml and H2O2 scavenging activity (97.62±2.89%) with IC50 value of 78.57 µg/ml concentrations. The ethyl acetate fraction was revealed maximum ?-amylase inhibition (77.23± 3.21%) with IC50 value 76.53 µg/ml. The ethyl acetate fraction recorded maximum ?-glucosidase inhibition (85.36±2.58%) with IC50 value 79.54 µg/ml. Ethyl acetate fraction exhibited maximum inhibitory activity of glucose movement into outer solution across dialysis membrane at 250 µg/ml as compared to the control. The ethyl acetate fraction revealed maximum insulin secretory activity (130.5±3.66%) in RIN-m5F cells. Methanol fraction recorded maximum glucose uptake percent in yeast cells (67.08±1.68%) when compared to standard metronidazole (68.06±0.73%). The GC-MS analysis of ethyl acetate fraction was recorded the presence of six phytochemical constituents. This study scientifically validates the antidiabetic activity of A. nilgiricum. Hence, in view of its comparative hypoglycemic strength, it can work as a valuable healing agent in treating diabetes.
Downloads
References
Alqahtani N, Khan WA, Alhumaidi MH, Ahmed YA. Use of glycated haemoglobin in the diagnosis of diabetes mellitus and pre-diabetes and role of fasting plasma glucose, oral glucose tolerance test. Int J Prev Med. 2013;4(9):1025-29.
Cherbal A, Kebieche M, Yilmaz EM, Aydogmu? Z, Benzaouia L, Benguessoum M, Madani K. Antidiabetic and hypolipidemic activities of Algerian Pistacia lentiscus L. leaves extract in alloxan-induced diabetic rats. S Afr J Bot. 2017;108:157-62. https://doi.org/10.1016/j.sajb.2016.10.024
Rahimi M. A review: antidiabetic medicinal plants used for diabetes mellitus. Bull Env Pharmacol Life Sciences. 2015;4(2):163-80.
Kooti W, Farokhipour M, Asadzadeh Z, Ashtary-Larky D, Asadi-Samani M. The role of medicinal plants in the treatment of diabetes: a systematic review. Electron Physician. 2016; 8(1):1832–42. https://doi.org/10.19082/1832
Robert A, Al Dawish MA, Braham R, Musallam MA, Al Hayek AA, Al Kahtany NH. Type 2 diabetes mellitus in Saudi Arabia: major challenges and possible solutions. Curr Diabetes Rev. 2016;13(1):59-64.
Datta A, Bagchi C, Das S, Mitra A, Pati AD, Tripathi SK. Antidiabetic and anti- hyperlipidemic activity of hydroalcoholic extract of Withania coagulans Dunal dried fruit in experimental rat models. J Ayurveda Integr Med. 2013;4(2):99-106. https://doi.org/0.4103/0975-9476.113880
Roy A, Mahalingam G. The in-vitro antidiabetic activity of Phoenix roebelenii leaf extract. Int J Green Pharm. 2017;11(1):128-34. https://doi.org/ 10.22377/ijgp.v11i01.884
Day C. Traditional plant treatments for diabetes mellitus: pharmaceutical foods. Br J Nutr. 1998;80:203-08. https://doi.org/10.1017/S0007114598001718
Eurich DT, McAlister FA, Blackburn DF, Majumdar SR, Tsuyuki RT, Varney J et al. Benefits and harms of antidiabetic agents in patients with diabetes and heart failure: systematic review. Br Med J. 2007;335(7618):497-501. https://doi.org/10.1136/bmj.39314.620174.80
Ahmed RG. The physiological and biochemical effects of diabetes on the balance between oxidative stress and antioxidant defense system. Med J Islamic World Acad Sci. 2005;15(1):31-42.
Wojdylo A, Nowicka P, Carbonell-Barrachina AA, Hernandez F. Phenolic compounds, antioxidant and antidiabetic activity of different cultivars of Ficus carica L. fruits. J Funct Foods. 2016; 25:421–32. https://doi.org/10.1016/j.jff.2016.06.015
Liu Y, Cao Y, Fang S, Wang T, Yin Z, Shang X et al. Antidiabetic effect of Cyclocarya paliurus leaves depends on the contents of antihyperglycemic flavonoids and antihyperlipidemic triterpenoids. Molecules. 2018;23(5):1042–59. https://doi.org/10.3390/molecules23051042
Machry RV, Pedroso HU, Vasconcellos LS, Nunes RR, Evaldt CA, Yunes Filho EB, Rodrigues TDC. Multifactorial intervention for diabetes control among older users of insulin. Revista de Saude Publica. 2018;52–60. https://doi.org/10.11606/S1518-8787.2018052000144
Chiasson JL. Acarbose for the prevention of diabetes, hypertension, and cardiovascular disease in subjects with impaired glucose tolerance: the Study to Prevent Non-Insulin-Dependent Diabetes Mellitus (STOP-NIDDM) Trial Endocr Pract. 2006;12(1):25-30. https://doi.org/10.4158/EP.12.S1.25
Paneni F, Luscher TF. Cardiovascular protection in the treatment of Type 2 diabetes: A review of clinical trial results across drug classes. Am J Med. 2017;120(1S):S17-S27. https://doi.org/10.1016/j.amjcard.2017.05.015.
Pantidos N, Boath A, Lund V, Conner S, McDougall GJ. Phenolic-rich extracts from the edible seaweed, Ascophyllum nodosum, inhibit ?-amylase and ?-glucosidase: potential anti-hyperglycemic effects. J Funct Foods. 2014;10:201–09. https://doi.org/10.1016/j.jff.2014.06.018
Surendran S, Mookiah BE, Vijayakumar M, Rao CV. In-vitro and in-vivo hepatoprotective activity of Cissampelos pareira against carbon tetrachloride induced hepatic damage. Indian J Exp Biol. 2011;49(12):939–45.
Patel P, Harde P, Pillai J, Darji N, Patel B. Antidiabetic herbal drugs a review. Pharmacophore. 2012;3(1):18–29.
Prabhakar VK, Jaidka A, Singh R. In-vitro study on ?- amylase inhibitory activity and phytochemical screening of few Indian medicinal plant having antidiabetic properties. Int J Sci Res Pub. 2013;3(8):1–6.
Jayaprasad B, Thamayandhi D, Sharavanan PS. Traditionally using antidiabetic medicinal plants in Tamil Nadu. Int J Res Pharm Biosci. 2012;2(1):1–8.
Middha SK, Usha T, Pande V. Insights into the causes and anti-hyperglycemic effects of Punica granatum rind in alloxan induced diabetic rats. Chiang Mai J Sci. 2016;43(1):112–22.
Kiran B, Lalitha V, Raveesha KA. Psoralea corylifolia L. A potent medicinal plant with broad spectrum of medicinal properties. Int J Fund Appl Sci. 2013;2(1):20–22.
Thomas VP, Sabu M, Prabhu Kumar KM. Amomum nilgiricum (Zingiberaceae), a new species from Western Ghats, India. PhytoKeys. 2012;8:99–104. http://dx.doi.org/10.3897/phytokeys.8.2152
Kress WJ, Prince LM, Williams KJ. The phylogeny and new classification of the gingers (Zingiberaceae): Evidence from molecular data. Am J Bot. 2002;89(11):1682–96.
Chen HY, Lin YC, Hsieh CL. Evaluation of antioxidant activity of aqueous extract of some selected nutraceutical herbs. Food Chem. 2007;104(4):1418–24.
https://doi.org/10.1016/j.foodchem.2007.02.004
Djeridane A, Yousfi M, Nadjemi B, Boutassouna D, Stocker P, Vidal N. Antioxidant activity of some Algerian medicinal plants extracts containing phenolic compounds. Food Chem. 2006; 97(4):654–60. https://doi.org/10.1016/j.foodchem.2005.04.028
Les F, Prieto JM, Arbones-Mainar JM, Valero MS, Lopez V. Bioactive properties of commercialized pomegranate (Punica granatum) juice: antioxidant, antiproliferative and enzyme inhibiting activities, Food Funct. 2015;6(6):2049–57. https://doi.org/10.1039/c5fo00426h
Ruch RJ, Cheng SJ, Kalunig JE. Prevention of cytotoxicity and inhibition of intercellular communication by antioxidant catechins isolated from Chinese green tea. Carcinogen. 1989; 10(6):1003-08. https://doi.org/10.1093/carcin/10.6.1003
Eom SH, Lee SH, Yoon NY, Jung WK, Jeon YJ, Kim SK et al. ?-Glucosidase-and ?-amylase-inhibitory activities of phlorotannins from Eisenia bicyclis. J Sci Food Agric. 2012; 92:2084–90. https://doi.org/10.1002/jsfa.5585
Ahmed F, Siddaraju NS, Urooj A. In-vitro hypoglycemic effects of Gymnema sylvestre, Tinospora cordifolia, Eugenia jambolana and Aegle marmelos. J Nat Pharm. 2011b;2(2):52–55. https://doi.org/10.4103/2229-5119.83950
Harish M, Ahmed F, Urooj A. In-vitro hypoglycaemic effects of Butea mospora Lam. leaves and bark. J Food Sci Food Technol. 2011; 51(2):308-14. https://doi.org/10.1007/s13197-011-0496-8
Persaud SJ, Al-Majed H, Raman A, Jones PM. Gymnema sylvestre stimulates insulin release in-vitro by increased membrane permeability. J Endocrinol. 1999;163(2):207–12. https://doi.org/10.1677/joe.0.1630207
NIST Chemistry Web Book; Mallard WG, Linstrom PJ, 2008. Eds. NIST Standard Reference Database; National Institute of Standards and Technology. (http://webbook.nist.gov).
Miguel GA, Fernandez EG, Bracamonte MS, Diaz-Guerra GM, Carranza FH. Association between peripheral vascular disease and other macrovascular and microvascular complications in diabetic patients. Endocrine Abstracts. 2015;37:EP484. https://doi.org/10.1530/endoabs.37.EP484
Nain P, Saini V, Sharma S, Nain J. Antidiabetic and antioxidant potential of Emblica officinalis Gaertn. leaves extract in streptozotocin-inducedtype-2 diabetes mellitus (T2DM) rats, J Ethnopharmacol. 2012;142(1):65–71. https://doi.org/10.1016/j.jep.2012.04.014
Zlotek U, Mikulska S, Nagajek M, Swieca M. The effect of different solvents and number of extraction steps on the polyphenol content and antioxidant capacity of basil leaves (Ocimum basilicum L.) extracts. Saudi J Biological Sciences. 2016;23(5):628–33. https://doi.org/10.1016/j.sjbs.2015.08.002
Gubbiveeranna V, Nagaraju S. Ethnomedicinal, phytochemical constituents and pharmacological activities of Tridax procumbens: a review. Int J Pharm Pharm Sci. 2016;8(2):1-7.
Apostolidis E, Kwon Y-I, Shetty K. Potential of cranberry-based herbal synergies for diabetes and hypertension management. Asia Pac J Clin Nutr. 2006;15(3):433–41.
Kwon Y, Vattem DA, Shetty K. Clonal herbs of Lamiaceae species against diabetes and hypertension. Asia Pac J Clin Nutr. 2006;15(1):107-18.
Kunyanga CN, Imungi JK, Okoth MW, Biesalski HK, Vadivel V. Total phenolic content, antioxidant and antidiabetic properties of methanolic extract of raw and traditionally processed Kenyan indigenous food ingredients. LWT - Food Sci Technol. 2012;45(2):269–76. https://doi.org/10.1016/j.lwt.2011.08.006
Bischoff H, Puls W, Krause HP, Schutt H, Thomas G. Pharmacological properties of the novel glucosidase inhibitors BAYm1099 (miglitol) and BAY o 1248. Diabetes Res Clin Pract. 1985;1:53–62.
Ahmed F, Sairam S, Urooj A. Effect of various Ayurvedic formulations and medicinal plants on carbohydrate hydrolyzing enzymes and glucose uptake by yeast cells—an in-vitro study. J Pharm Res. 2009;2(3):563–68.
Ogundele AV, Otun KO, Ajiboye A, Olanipekun BE, Ibrahim RB. Antidiabetic efficacy and phytochemical screening of methanolic leaf extract of Pawpaw (Carica papaya) grown in north central Nigeria. JOTCSA. 2017;4(1):99–114. https://doi.org/10.18596/jotcsa.52813
Archit R, Gayathri M, Punnagai M. An in-vitro investigation into the mechanism of antidiabetic activity of selected medicinal plants. Int J Drug Dev Res. 2013;5(3):221-26.
McEwan R, Madivha RP, Djarova T, Oyedeji OA, Opoku AR. Alpha-amylase inhibitor of amadumbe (Colocasia esculenta): isolation, purification and selectivity toward ?- amylases from various sources Afr J Biochem Res. 2010; 4(9):220–224.
Wood PJ, Beer MU, Butler G. Evaluation of role of concentration and molecular weight of oat ?-glucan in determining effect of viscosity on plasma glucose and insulin following an oral glucose load. Br J Nutr. 2000;84(1):19–23. https://doi.org/10.1017/S0007114500001185
Ahmed F, Sairam S, Urooj A. In-vitro hypoglycemic effects of selected dietary fibre sources. J Food Sci Technol. 2011; 48(3):285–89. https://doi.org/10.1007/s13197-010-0153-7
Goto T, Takahashi N, Hirai S, Kawada T. Various terpenoids derived from herbal and dietary plants function as PPAR modulators and regulate carbohydrate and lipid metabolism. PPAR. 2010;9:483958. https://doi.org/10.1155/2010/483958
Olaokun OO, McGaw LJ, Awouafack MD, Eloff JN, Naidoo V. The potential role of GLUT4 transporters and insulin receptors in the hypoglycaemic activity of Ficus lutea acetone leaf extract. BMC Complement Altern Med. 2014;14:269. https://doi.org/10.1186/1472-6882-14-269.
Prakash A, Suneetha V. Punica granatum (Pomegranate) rind extract as a potent substitute for L-Ascorbic acid with respect to the antioxidant activity. Res J Pharm Biol Chem Sci. 2014;5(2):597-603.
Bhama Devi R, Barkat TN, Vijayaraghavan P, Rejiniemon TS. GC-MS analysis of phytochemical from Psidium guajava Linn. leaf extract and their in-vitro antimicrobial activities. Int J Pharm Biol Sci. 2018;8(1):583–89.
Gopalakrishnan S, Meenakshi VK, Shanmuga Priya D. Chemical investigation of the simple ascidian Phallusia nigra Savigny, 1816 of Tuticorin coast by GC-MS. Int J Pharma and Biosci. 2011;2(4):382–87.
Yugandhar P, Savithramma N. Spectroscopic and chromatographic exploration of different phytochemical and mineral contents from Syzygium alternifolim (Wt.) Walp. an endemic, endangered medicinal tree taxon. J Appl Pharm Sci. 2017;7(1):73–85.
Ramakrishnan S, Venkataraman R. Screening of antioxidant activity, total phenolics and gas chromatography-mass spectrophotometer (GC-MS) study of ethanolic extract of Aporosa lindleyana Baill. Afr J Biochem Res. 2011;5(14):360–64. https://doi.org/10.5897/AJBR11.081
Abdelnabby HM, Abdel Rahman SM. Nematicidal activity of selected flora of Egypt. Egypt J Agronematol. 2012;11(1):106–24.
Bharathy V, Uthayakumari F. Bioactive components in leaves of Jatropha tanjorensis J.L. Ellis and Saroja by GC-MS Analysis. Int J Pharm Tech Res. 2013;5(4):1839–43.
Penduka D, Buwa L, Mayekiso B, Basson AK, Okoh AI. Identification of the Antilisterial constituents in partially purified column chromatography fractions of Garcinia kola seeds and their interactions with standard antibiotics. Evidence-Based Comp Alt Med. 2014;8,850347. https://doi.org/10.1155/2014/850347
Ruthiran P, Ravi L, Selvaraj CI. Phytochemical studies and GC-MS analysis of Spermadictyon suaveolens Roxb. Int J Pharm Pharm Sci. 2017;9(3):143–49. http://dx.doi.org/10.22159/ijpps.2 017v9i3.16059
Zayed MZ, Samling B. Phytochemical constituents of the leaves of Leucaena leucocephala from Malaysia. Int J Pharm Pharm Sci. 2016;8(12):174–79. http://dx.doi.org/10.22159/ijpps.2016v8i12.11582
Maimulyanti A, Prihadi AR. Chemical composition of essential oil and hexane extract and antioxidant activity of various extracts of Acmella uliginosa (Sw.) Cass flowers from Indonesia. Agri Nat Res. 2016;50(4):264–69. https://doi.org/10.1016/j.anres.2015.11.002
Banaszczak EW, Dlugaszewska J. Essential oils and hydrophilic extracts from the leaves and flowers of Succisa pratensis Moench and their biological activity. Royal Pharma. Soc J Pharm Pharmacol. 2017;69:1531–39. https://doi.org/10.1111/jphp.12784
Tanaka K, Taniguchi S, Tamaoki D, Yoshitomi K, Akimitsu K, Gomi K. Multiple roles of plant volatiles in jasmonate induced defense response in rice. Plant Signal Behaviour. 2014;9: e29247.
Kumar PP, Kumaravel S, Lalitha C. Screening of antioxidant activity, total phenolics and GC-MS study of Vitex negundo. African J Biochem Res. 2010;4(7):191–95.
Paritala V, Chiruvella KK, Thammineni C, Ghanta RG, Mohammed A. Phytochemicals and antimicrobial potentials of mahogany family. Rev Bras Farmacogn. 2015;25(1):61–83. https://doi.org/10.1016/j.bjp.2014.11.009
Senthilkumar N, Murugesan S, Vijayalakshmi KB. GC-MS-MS analysis of Trichilia connaroides (Wight & Arn.) Bentv (Meliaceae): A tree of ethnobotanical records. Asian J Plant Sci Res. 2012;2(2):193–97.
Priyanka C, Kumar P, Bankar SP, Karthik L. In vitro antibacterial activity and gas chromatography–mass spectroscopy analysis of Acacia karroo and Ziziphus mauritiana extracts. J Taibah Univ Sci. 2015;9(1):13–19. https://doi.org/10.1016/j.jtusci.2014.06.007
Venkatesh R, Vidya R, Kalaivani K. Gas chromatography and mass spectrometry analysis of Solanum villosum (Mill.) (Solanaceae). Int J Pharma Sci Res. 2014;5(12):5283–87. http://dx.doi.org/10.13040/IJPSR.0975-8232
Downloads
Published
Versions
- 06-01-2021 (2)
- 23-10-2020 (1)
How to Cite
Issue
Section
License
Copyright (c) 2020 Narasimhamurthy Konappa, Udayashankar C Arakere, Soumya Krishnamurthy, Kusuma Chathrapalya Gangadharaiah, Vinod Gubbiveeranna, Nagaraju Shiviaha, Srinivas Chowdappa, Niranjana Siddapura
This work is licensed under a Creative Commons Attribution 4.0 International License.
Copyright and Licence details of published articles
Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
Open Access Policy
Plant Science Today is an open access journal. There is no registration required to read any article. All published articles are distributed under the terms of the Creative Commons Attribution License (CC Attribution 4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited (https://creativecommons.org/licenses/by/4.0/). Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).